Eat

Saveur offers two seasonally inspired tasting menus, which change regularly: The Chef’s Menu, and the Chef’s Vegetarian Menu. The tasting experience is what we specialize in at Saveur, and we strongly recommend it to all of our guests.

Chef’s Tasting Menu

Okanagan Peach Soup

Jalapeno Relish, Cucumber, Pickled Peach, Goat Cheese

d’Arenberg “The Money Spider” Roussanne 2014, AU

 ...

Sockeye Salmon

Silver Rill Corn, Black Garlic Brioche, Horseradish Crème Fraîche

Eric TEXIER “Adèle” Côtes du Rhône Blanc 2015, FR

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Seared Pork Tenderloin

Spicy Cherry Chutney, Smoked Beet Purée, Pistachio

Trenel “Fleurie” Cru du Beaujolais 2015, FR

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Veal Striploin

Crispy Sweetbreads, Kohlrabi, Warm Potato Salad, Chimichurri

Château Ollieux Romanis Corbières Boutenac Cuvée Prestige 2014, FR

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Loganberry Marshmallow

White Chocolate, Graham Cracker

Paul Jaboulet Aîné Muscat Beaumes-de-Venise 2013, FR

 ...

...

75 per person

Add Wine Pairings 55

Plus Tax

Dear Guests, please note: the entire table must choose to have either tasting menus or À la Carte. Groups of 6 or more are subject to 18% service charge.

Chef's Vegetarian Tasting Menu

Pea Panna Cotta

Pea & Morel Mushroom Ragout, Tempura Sea Asparagus

Pezat White Bordeaux 2015, FR

 ...

Silver Rill Corn Risotto 

Cedar Smoked Chanterelles, Pea Shoot Pistou

   Bellingham “The Bernard Series” Old Vine Chenin Blanc 2016, SA

 ...

Beets

Pickled Walnuts, Quinoa, Espresso Butter, Orange

Château Riotor Côtes de Provence Rosé 2016, FR

...

“Ramen”

Crispy Egg, Shiitake Mushroom, Cucumber Noodles, Broth

Jean-Paul Brun “L’Ancien” Cru du Beaujolais 2015, FR

...

Saanich Strawberries

Wild Rose Pastry Cream, Pink Peppercorn Meringue

Lillet Rosé N/V, FR

$70 per person

Add wine pairing 55

Plus Tax

Dear Guests, please note: the entire table must choose to have either tasting menus or À la Carte. Groups of 6 or more are subject to 18% service charge.

Brunch Menu (Coming Soon!)

Classic Benny   13

Ham, Poached Eggs, Hollandaise, Potato Rosti

...

Duck Benny   15

Duck Confit, Poached Eggs, Orange Scented Hollandaise, Pea Shoots, Potato Rosti

...

Veggie Benny   13

Mushroom, Avocado, Arugula, Goat Cheese, Poached Eggs, Smoked Tomato, Hollandaise, Potato Rosti

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Classic Breakfast   14

2 Eggs, Bacon, Rosti, Toast

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Huevous Rancheros   15

2 Eggs, Tortilla, Refried Beans, Tomato, Jalapeno, Peppers, Cheddar Pico De Gallo, Cumin Crème Fraiche, Guacamole

...

The Hang Over   23

3 Bacon, 3 Sausages, Pan Hash Browns with

Caramelized Onions, Peppers, Mushrooms, 2 Poached Eggs, Hollandaise, Toast

Make it The Angry Hangover – Caesar, Coffee, Juice   7

...

Moroccan Couscous Cereal   9

Spiced Milk, Toasted Almonds, Dried Apricots

...

Red Velvet French Toast   15

White Chocolate Mascarpone Filling, Bacon Orange Bourbon Maple Syrup

Yogurt Whip Cream

...

Albacore Tuna Salad 17

Arugula, Sesame Dressing, Apple, Radish, Peanut, Avocado

...

Cowichan Valley Chicken Sandwich   15

Roasted Chicken, Smoked Cheddar, Caramelized Onions, Salsa Verde

...

Korean Style Sakura Crispy Pork Belly Sandwich   16

Asian Slaw, Spicy Yogurt

A la Carte

Snacks

Soba Noodles   5

Chilled Soba Noodles, Miso, Grilled Shitake, Sesame

...

Cowichan Valley Chicken Wings   6

Brined, Fried, Grilled, Louisiana Style Remoulade

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Crispy Chick Peas   4

Parmesan, Cilantro

 ...

Pork Belly   8

Pickled Mustard Seed, Maple Jus, Cumin Crème Fraiche

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Appetizers

Beet Terrine   14

Beet & Goat Cheese Terrine, Carrot Emulsion, Wild Greens, Hazelnut

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Beef Carpaccio   17

Peanuts, Cured Egg Yolk, Scallion Pea Shoots Cilantro Salad, Sesame Dressing,

 Black Garlic, Brioche

 ...

Gnocchi   13

Smoked Beet Puree, Ricotta, Walnuts, Pickled Fennel, Wild Rice Cracker, Apple Froth

...

Mains

Pakora Battered Broccoli   20

Almond Broccoli Puree, Fennel Slaw, Lentils, Ponzu

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Pan Roasted Ling Cod 29 

Risotto, Goats Butter, Orange Gastrique, Kale, Mushrooms

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Cowichan Valley Chicken   28

Mascarpone Carrot Puree, Gnocchi, Kale, Orange Blossom

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Filet of Beef   40

Spinach Puree, Mushrooms, Potato Rosti, Squash, Foie Gras Emulsion

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Deserts

Molten Chocolate Cake

Dulce de Leche Mousse, Coffee Quinoa

Lemon

Steamed Pudding, Coconut Crème Anglaise, Yogurt Whipped Cream

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